{"id":17599,"date":"2021-05-19T09:42:27","date_gmt":"2021-05-19T13:42:27","guid":{"rendered":"https:\/\/greatbiggreenhouse.com\/?p=17599"},"modified":"2021-05-19T09:42:27","modified_gmt":"2021-05-19T13:42:27","slug":"enjoying-home-grown-herbs","status":"publish","type":"post","link":"https:\/\/www.meadowsfarms.com\/great-big-greenhouse-gardening-blog\/enjoying-home-grown-herbs\/","title":{"rendered":"LET’S TALK GARDENING – Enjoying Homegrown Herbs"},"content":{"rendered":"

HOMEGROWN HERBS IN CONTAINERS<\/h3>\n

Container gardening continues to be a very popular gardening trend. A couple of reasons for the popularity of herb gardens are that almost anyone can grow homegrown herbs in a container. And, secondly, container gardening allows individuals to grow fresh herbs on a patio, deck, or porch.<\/p>\n

Sure, you can get fresh herbs from most grocery stores, but why not grow your own? You will have an endless supply of herbs and you will have the pleasure of growing them yourself.<\/p>\n

I have parsley, oregano, thyme, rosemary, tarragon, and chives all growing in containers year-round. Then, just recently, I now have a pot of basil growing. To share more of my personal experience, I have never been more successful with growing herbs than I have now with growing them in containers.<\/p>\n

One thing that I learned when it comes to homegrown is that when harvesting the herb is at its highest level for taste and nutrition.<\/p>\n

HERE ARE SOME TIPS TOWARD BEING A SUCCESSFUL HERB GROWER IN CONTAINERS<\/h4>\n